For years harmful foams have been used to fight fires, all across the world. States like New York have banned them. Why?
Could there be a better way to fight fires? Perhaps with a Food Safe product…..
…..after all, it all goes into our soil and water tables. Then we consume it!
What if that same food safe product was a pre-treat for all of our building products?
I think it’s possible.
Think of it as a way to protect our family’s, fire fighters and alike from breathing in harmful smoke during a fire.
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